Calendula Flower belongs to compositae family and tagetes erecta. It is an annual herb and widely planted in Heilungkiang, Jilin, Inner Mongolia, Shanxi, Yunnan , etc.The marigold we used comes from Yunnan province. Based on the local situation of special soil environment and lighting condition , the local marigold have characteristics like growing fast,long flowering period ,high productive capacity and adequate quality.Thus, the steady supply of raw materials, high yield and reduction of cost can be guaranteed.Natural Ingredients is wide used as Health Care Materials, Pharmaceutical Intermediates Ingredients, Anti-Microbial Material, Anti-Inflammation Ingredients. Calendula Flower Extract/Dried calendula flowers powder 10:1
Specification of Calendula Flower Extract
[Product Name]: Calendula Flower Extract
[Appearance]: Brown yellow Powder
[Ratio product]: 10:1
[Test Method]: TLC
Function of Calendula Flower Extract
1. It protect our eyesight, cure retina injury caused by light, and prevent cataract, AMD and blindness caused by AMD.
2. It is an anti-oxidant which can scavenge free radical caused by light and metabolism and inhibit the lipid oxidation.
3. It can lower risk of getting cancer and inhibit several cancers
Application of Calendula Flower Extract
1. Food: It is mainly used as a Food Additive as colorant and nutrient.
2. Pharmaceutical: It is used to alleviate visual fatigue, reduce possibility of AMD, cataract, retinopathy, myopia, floaters, and glaucoma.
3. Cosmetics: It is mainly used to whitening, anti-wrinkle and UV protection.
4. Feed: It is mainly used in Feed Additive for laying hens and table poultry to improve the color of egg yolk and chicken. Make high commercial value fishes more attractive such as salmon, trout and spectacular fish.
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