Food Coloring Material Chlorophyll is a natural green pigment which is obtained through extraction and refining processes from natural green plants or silkworm feces . The Natural Ingredients Sodium copper chlorophyllin is stabilized chlorophyll, which is prepared from chlorophyll by saponification and replacement of magnesium atom with copper and sodium. It is dark green to blue black powder, easily soluble in water but slightly soluble in alcohol and chloroform, with transparent jade green water solution without sediment. This materials is used in Food Additive and Beverage Additives.
Product Name: Chlorophyll
Spec.:99%
Appearance: Dark Green Liquid
1. Chlorophyllin clears up odors of putrefaction effectively.
2. Chlorophyllin play an important role on cancer prevention.
3. Chlorophyllin has superior coloring strength and good stabilization in neutral and alkali solutions.
3. Chlorophyllin has effect on liver protection, fastening healing of stomach ulcers and intestine ulcers.
4. Chlorophyllin is the active ingredient in a number of internally-taken preparations intended to reduce odors associated with incontinence, colostomies and similar procedures, as well as body odor in general.
5. Chlorophyllin has strong antibacterial action, which makes it useful in surgeries, ulcerative carcinoma, acute rhinitis and rhinosinusitis, chronic ear infections, inflammations, etc.
1. Food Pigment, chlorophyll is widely used in cakes, beverages, sweets, ice-cream, etc.
2. Daily-use chemical raw material, chlorophyll is used in green toothpaste and cosmetics
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